Best Homemade Cookie Recipes To Try Vol.1 (2024)

Stuck trying to come up with a new cookie recipe other than the classic chocolate chip?

I’ve been there too… Whenever I need a new recipe, I go back to all the ones I’ve saved and try a new one out

So that’s why I put together this awesome list of the best homemade cookies!

Here are the ones I’ve saved for Vol.1:

Monster Cookies

Peanut butter, oats, chocolate chips, and M&Ms…. yes please!

These monster cookies are the perfect way to change things up by making chocolate chip cookies even better

At just 23 minutes to prep and bake, they’re super easy to make! Plus, depending on whether you have some spare M&Ms laying around, you probably have all the ingredients needed

You can’t go wrong with these!

Cookies & Cream Cookies

Source: Family Cookie Recipes

What’s better than milk and Oreos? These cookies and cream cookies!

If you’re a classic Oreo lover, then you are going to love these. She use’s Oreo pudding mix and 15 crushed Oreos per batch… I’m craving some just thinking about that ?

Get your fix with these cookies inside cookies

Snickerdoodles

Source: High Heels and Grills

Are you more of a sugar and cinnamon type person?

If so, these super soft snickerdoodle cookies are going to hit the spot. They’re great when you’re in a pinch since you can whip them up in under 30 minutes

Plus, they’re perfect for a crowd because there isn’t anything for those picky eaters to complain about!

Make these with a pinch of sugar, spice, and everything nice!

Soft Chocolate Chip

Source: Pinch of Yum

Now, I know I’ve mentioned finding a recipe other than a chocolate chip but I couldn’t leave these out…

One-Bowl Fudgy Brownie Cookies

Source: Mels Kitchen Cafe

If you’re a brownie lover like me, these are going to be the best of both worlds!

Without any box mix and just one bowl, you can make these fudgy brownie cookies. I love how it’s completely from scratch and pretty simple for such a unique cookie

If you want to take it even one step further, you can dip half of the cookie in melted chocolate to make these even more dangerous

Related: Best Brownie Recipes

S’mores Chocolate Chip Cookies

Source: Baker by Nature

Graham crackers and marshmallows in a cookie!?

These will remind you of those breezy summer nights by the campfire with the kids… all in just one cookie

The real trick with these is not to overbake them so the consistency of the marshmallows and everything else works together

Take your baking game to the next level with these ?‍?

Red Velvet White Chocolate Chip

Source: Lil’ Luna

If you’re looking for an amazing Valentines day dessert, then look no further!

These red velvet cookies would are super festive and they taste so go you could make them all year round… I have to hold myself back sometimes ?

Like the recipe above, the secret is to slightly undercook these and let me cool down to the perfect softness

White Chocolate Raspberry Cheesecake

Source: Julie’s Eats & Treats

These are the perfect copycat to Subways white chocolate raspberry cookies but 10 times better

They’re super soft and she uses raspberry muffin mix so it’s pretty easy too

I’ve heard it might be hard to find the mix at your local grocery store but I’m sure you will be able to find it online. So with a little planning, these are going to turn out amazing

Super Soft Sprinkle Pudding Cookies

Source: Cookies & Cups

Sprinkles and pudding… sounds like a child came up with this recipe but they definitely don’t taste like it!

The pudding mix keeps them super soft and they’d be perfect for any kids party… because, what kid doesn’t love sprinkles?

Save this one for your next upcoming birthday!

Chewy Oatmeal Cookies

Source: Self Proclaimed Foodie

Raisins or no raisins… that’s the question

I personally don’t like raisins so this recipe is perfect for me! That paired with the fact that she keeps them chewy makes them even better

No more rock hard oatmeal cookies from your grandma after this recipe

Harvest Banana Spice Cookies

Source: Two Sisters Crafting

Need a delicious fall cookie recipe?!

These banana spice cookies are the perfect dessert to bring to any Halloween party. Plus, the homemade brown sugar cream cheese frosting sets them apart from the rest

Bananas and brown sugar… Say no more!

Neapolitan Cookies

Source: Sallys Baking Addiction

These Neapolitan cookies might look super complex but they really aren’t!

With just one dough, you can make all three different flavors and get them shaped up with a loaf pan

Dip the edge in melted chocolate and sprinkle some sugar on top, then you’re ready to Instagram your masterpiece. Or just devour them with the kids lol

Blueberry With Lemon Glaze

Source: Grumpy’s Honeybunch

These blueberry cookies are the perfect summertime dessert!

She folds them right into the dough and bakes them to perfection. If blueberries are in season, then you to give this one a try

Topping them off with the lemon glaze makes these to die for!

Coconut Key Lime Meltaways

Source: Saving Room for Dessert

Key lime pie but in a bite-size form? That’s dangerous in my house!

These take more time than the average cookie to prepare (25 minutes) but you won’t be disappointed once they’re finished. Plus, if you don’t have access to real key limes, regular limes will work too

Be careful with this recipe!

German Chocolate Cookies

Source: Handle The Heat

Sticking with the classic dessert’s in bite-size form theme… these German chocolate cookies are out of this world

The best part is that these are completely made from scratch. No box mix here!

Impress the extended family with these awesome cookies ?

Cinnamon Roll Cookies

Source: Sallys Baking Addiction

I know these look complicated but they’re actually super simple

You can use a classic sugar cookie dough recipe, chill the dough, then roll it out with cinnamon, into a log. After that, cut into cookies and bake!

Look like a pro with these standout cookies!

Related: Best Homemade Cinnamon Roll Recipes

Mint Chocolate Chip

Source: Dinner Then Dessert

Last but not least are these awesome mint chocolate chip cookies

The peppermint extract and the Andes mints used to flavor them might not be something you have laying around but, oh boy… it total completes the cookie

They turn out super soft and any time to eat Andes mints, other than Olive Garden, is a win in my book!

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Best Homemade Cookie Recipes To Try Vol.1 (2024)

FAQs

What is the most successful cookie? ›

Oreo is the best-selling cookie in the world. It is now sold in over 100 countries. Oreo was first produced in 1912 by the National Biscuit Company, now known as Na-Bis-Co.

Keep Reading ›

Is dark brown sugar or light brown sugar better for chocolate chip cookies? ›

For chewier and more flavorful cookies, use more brown sugar than white sugar. Dark Brown Sugar: Light brown sugar and dark brown sugar are interchangeable in most recipes. Though either works in this chocolate chip cookie recipe, I love using dark brown sugar for extra flavor because it contains more molasses.

What makes cookies chewy and not hard? ›

If you enjoy your cookies soft and chewy, chances are likely the recipe contains a common ingredient that serves a very specific purpose. No, it's not granulated sugar, nor the butter. It's not the egg, all-purpose flour, or even the vanilla extract. The simple, yet oh-so-necessary component is cornstarch.

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Do you flatten cookie dough before baking? ›

Flattening the cookie dough provides more surface area that comes into contact with the ice bath, shortening the time it takes to chill. Then submerge the dough in the ice water and let it chill. After 20 minutes the dough will be completely chilled and ready for baking.

Get More Info Here ›

What is the #1 cookie in the world? ›

What is the best-selling cookie in the world? Oreo cookies. Since the brand's inception in 1912, more than 450 billion Oreo cookies have been sold around the world, and are now available in more than 100 countries.

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What is the #1 cookie in the US? ›

Nearly 93% of all American households serve and enjoy cookies as treats or after meals. However, it's the chocolate chip cookie that's the most popular in the U.S. and around the world. How much do youknow about chocolate chip cookies?

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What is the #1 cookie in the United States? ›

1 Chocolate Chip Cookie (No Further Description Necessary)

America's favorite cookie and the one dubbed “the American cookie” is the Chocolate chip cookie.

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What ingredient will keep cookies soft? ›

Eggs, particularly egg yolks. Eggs work to make your cookies soft in two ways: They add a ton of moisture, and the proteins add structure that prevents spreading. Cake flour instead of all-purpose flour. Low in protein and high in moisture, cake flour is used to leaven all sorts of baked goods.

Read On ›

How do you make cookies chewy instead of crunchy? ›

What ingredients make for a chewy rather than a crunchy cookie? - Quora. Eggs, brown sugar and a fat mix of 50/50 butter and shortening are some of the ingredients that will help make a cookie chewier. Also, fluff the flour with a whisk before measuring it — too much flour will make a cookie dry.

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What makes cookies fluffy and not flat? ›

Room temperature butter is just the right consistency to incorporate air when it's creamed with sugar. These trapped air pockets result in risen, fluffy cookies. If the butter is any warmer, it won't incorporate enough air and your cookies will have less rise.

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What is the best flour for cookies? ›

All-purpose flour is the most commonly used flour in cookie recipes due to its moderate protein content (usually around 10-12%). This balanced protein level makes it versatile enough to produce both soft and chewy cookies as well as slightly crisp ones.

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Should you use salted or unsalted butter for cookies? ›

Unsalted butter gives you complete control of the overall flavor of your recipe. This is especially important in certain baked goods where the pure, sweet cream flavor of butter is key (butter cookies or pound cakes). As it pertains to cooking, unsalted butter lets the real, natural flavor of your foods come through.

How do you make perfect cookies every time? ›

Not over baking them.

One way to make sure they always turn out perfectly baked is to set your timer for five minutes less than the recipe states. You want your cookies to be barely browned and not look wet in the center.

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What makes a cookie the best? ›

The best cookies have layers of texture. A slightly crisp outer shell that holds up to some heat with an inner core that's soft and chewy. Premium cookies taste great at room temperature, straight out of the fridge or slightly heated. Creating cookies in small batches is key.

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What is the most important thing in cookies? ›

Butter. Butter is key for most cookies. Not only does it provide flavor, it's the main reason your cookies will spread. As the butter warms in the oven, the dough slackens and gradually spreads out over the baking sheet.