Pin It
If you like this recipe then PIN IT on Pinterest
Everyday at 5 pm PST/ 8 pm EST Budget Savvy Diva posts a NEW RECIPE 🙂
Make sure to follow Budget Savvy Diva on Facebook 🙂
Find Copy Cat Restaurant Recipes HERE
Find Crock Pot Recipes HERE
Find Gluten Free Recipes HERE
Find more Recipes HERE
Not to sound bossy or anything but you must make this recipe – plain and simple. It covers all the basis you want in a meal 😉
What You Need
1poundground beef
1/3cupketchup
1teaspoonWorcestershire sauce
1 Cup of Chopped Onions
1 clove of minced garlic
8ouncesfrozen mixed vegetables (such as carrots, peas, and corn), thawed
1/4cup(1 ounce) shredded Cheddar
pinch of paprika
pinch of salt
1 Tablespoon of Olive Oil
1 teaspoon of pepper
16 ounces of mashed potatoes – Feel free to use your own recipe or
Ultimate Crock Pot Mashed Potatoes
Creamy Baked Mashed Potatoes
What To Do
Preheat oven to 400
In a skillet heat oil and cook the onion for 10 minutes then add garlic for one minute. Place beef in the skillet and brown the meat. Discard excess fan from skillet.
To theskillet add ketchup, Worcestershire; vegetables and cook for one minute.
Spoon mixture into a baking dish
Mix cheese into the potatoes and spread over the beef
Sprinkles a little cheese and paprika on top and bake till there is a nice light brown crust on top ( takes from 15 – 20 minutes)
Enjoy 🙂
Stunning Shepherd's Pie
:
:
:
: Sara @ Budget Savvy Diva
: Main
: 4
Simple and Stunning Shepherd's Pie
Ingredients
- 1 pound ground beef
- â…“ cup ketchup
- 1 teaspoon Worcestershire sauce
- 1 Cup of Chopped Onions
- 1 clove of minced garlic
- 8 ounces frozen mixed vegetables (such as carrots, peas, and corn), thawed
- ¼ cup (1 ounce) shredded Cheddar
- pinch of paprika
- pinch of salt
- 1 Tablespoon of Olive Oil
- 1 teaspoon of pepper
- 16 ounces of mashed potatoes
Instructions
- Preheat oven to 400
- In a skillet heat oil and cook the onion for 10 minutes then add garlic for one minute. Place beef in the skillet and brown the meat. Discard excess fan from skillet.
- To the skillet add ketchup, Worcestershire; vegetables and cook for one minute.
- Spoon mixture into a baking dish
- Mix cheese into the potatoes and spread over the beef
- Sprinkles a little cheese and paprika on top and bake till there is a nice light brown crust on top ( takes from 15 - 20 minutes)
- Enjoy 🙂
Categorized:
- Main
- Recipes
You'll Also Love
Recipe Roundup
Recipe Roundup – Thanksgiving Recipes
Best Recipes of 2013
Easy Cherry Cheesecake Recipe
Add a Comment
Comments
Naomy
Thanks for this recipe. I’ve been looking for a recipe like this, my dad made this all the when I was a kid. Thanks again.
Shepherd’s Pie Recipe | Recipes Pies
[…] budgetsavvydiva.com via Krystal on Pinterest This entry was posted in Savoury by admin. Bookmark the […]
Sonya
I am making this tonight and using the creamy baked mashed potatoes for this recipe. Do I still follow the recipe for creamy baked mashed potatoes and put them in the oven prior to adding the cheese as it says for the shepherd’s pie recipe, or may I skip putting them in the oven for the recipe then add the cheese and then put them in the oven so that they only go in the oven once?
I hope I make sense.
I am SO looking forward to eating this!!Budget Savvy Diva
You can skip putting them in the oven 2 times
Sonya
thank-you! this is by far my favorite shepherd’s pie recipe. I made it for company that came over, and put 2 in the freezer for families in our church. Thanks for sharing!
Budget Savvy Diva
You are welcome 🙂
R.
Technically, this would be a Cottage Pie not a Shepherd’s Pie, as it uses beef rather than lamb.
Angela Foster
…and who cares, it’s da bomb!
Melissa
What size is your baking dish that you use to put the final product in?
Budget Savvy Diva
8×8 dish
Allison ruggiero
This is by far my favorite of your recipes! I’ve made this countless times, I like the cheese and paprika addition. It adds something extra that typical shepherds pie recipes don’t.
Livvy
Hey girl! I absolutely love every single one of your recipies- this one included- but would like to suggest a name change. Minced Beef is actually called Cottage Pie, and when its made with minced lamb its called Shepard’s Pie. *queue the NBC more you know rainbow* 🙂
Angela Foster
…and who carea, it’s delicious
Elizabeth
Eating it now! Very delicious! I put it not individual baking dishes! Came out great!
Easy Tips for Heart Healthy Substitutions in the Kitchen | Budget Savvy Diva
[…] Shepherds Pie […]
Laura McCormick
Trying this recipe tonight. Never had this growing up but sure I’ll enjoy it. Will let you know how it turns out
Laura McCormick
My boyfriend and I loved it. Now on my list to make every two weeks..maybe even each week. Thanks so much!!
